Online Store ZwillingVitality Stockpot 24cm/6L

PRODUCT DETAILSThe large stock pot from the ZWILLING Vitality series has a diameter of 24 cm and offers enough space for many ingredients.

The SIGMA Classic+ sandwich base makes the pot suitable for any type of hob including induction. The heat can be distributed evenly over the entire floor and is stored for a long time, the “stay cool” handles stay cool for a long time. Conveniently, this pot has already found its suitable lid. It is made of glass so that you have a clear view of the contents at all times and do not have to lift the lid every time. Steam and heat remain inside when cooking, which saves valuable energy. And there is something else that you can save yourself: washing dishes. Because the cookware from the Vitality series is dishwasher-safe.

The Vitality series is characterised by excellent cooking properties. But the Belgian Stefan Schöning also placed special emphasis on a design that is absolutely timeless. And he succeeded.

Features:

• 18/10 stainless steel construction
• With an aluminium core
• Top quality magnetic chromium steel base exterior
• SIGMA Classic 3-ply sandwich base
• With its strong aluminium core ensures fast and even heat distribution
• Induction ready, compatible with all heat sources
• Snug-fitting glass lid for handy cooking by eye
• Stay Cool cast stainless steel handle
• Drip-free pouring rims
• Oven safe up to 200°C/390°F
• Dishwasher safe

Collection: Zwilling Vitality
Product Code: 66463-240-0
Dimensions:
Total width including handles: 32cm
Inner rim diameter: 24cm
Outer rim diameter: 25.3cm
Capacity: 6L

Care Instructions:

• Before washing pots and pans made out of stainless steel, they need to cool down. Glass lids, in particular, can be damaged by temperature shocks.
• Zwilling cookware is easy and convenient to clean and dishwasher-safe. But we recommend cleaning it by hand with warm water, a little washing-up liquid and a soft cloth.
• Serious dirt on the inside and base of the cookware can be removed using the rough side of a sponge. Do not allow remnants of food to dry to avoid stains or discoloration on the stainless steel. 
• Use proprietary stainless steel cleaners, lemon juice or vinegar to remove white or rainbow-colored discoloration and deposits.
• Do not use your cookware to hold acidic food for any length of time and avoid aggressive cleaning agents as they can damage the surface.

Please ensure you read the care and use instructions that come with the product prior to using it.