PRODUCT DETAILSGoa on India’s Western Shores is an evocative destination with its history of both Portuguese and Indian rule – a melting pot of cultures, traditions and cuisines. Now you may have a taste of Goa in your own home thanks to this exotic collection of Goan Cuisine – curry pastes, condiments and pickles. In short everything you need to bring the flavour of one of India’s most magical places to your plate.
Goan Cuisine is proudly made in Western Australia, using only the very best Australian produce, prepared according to authentic recipes and traditions without any artificial flavours, colours or preservatives. The result is a collection of aromatic curry pastes, chutneys, relishes and other delicacies that perfectly capture the spirit of Goan food with the freshness and quality of Australian produce.
An Indian all-time favourite, fragrant spices infused in rich tomato, spiked with the dark warmth of Goan Cuisine’s blend of garam masala to bring you the aromatic flavour with a signature velvety finish. ThisButter Chicken Masala packs a punch of flavour with or without the addition of butter and cream. It’s sensational with chicken thighs and makes a great base for a ent vegan curry with sweet potato, mushrooms, eggplant and red lentils.
Goan Cuisine – the aromatic taste of Goa.
Butter Chicken Masalafeatures:
- Made in Western Australia.
- Crafted from 95% local ingredients.
- Ingredients include tomatoes, onions, canola oil,vinegar, ginger, garlic, tamarind, and spices.
- Makes a medium curry.
- Recipe included on the jar.
- Gluten-free, vegan and GMO free.
- No artificial flavours or preservatives used but may contain traces of nuts.
- Presented in a reusable glass jar.
Weight: 320g.
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